Pub & Grill Maple Bacon Chicken Wings

Pinty’s Pub & Grill

Restaurant quality premium, fully cooked, crispy jumbo wings in the convenience of your home. Customize your wing experience by enjoying them plain, make them as saucy as you like or dip them in the included sauces. 

•    The ultimate pub experience in a box
•    Authentic Flavours in a variety of sauce pouches
•    Total customization
•    Enjoy the wings plain
•    Sauce them
•    Dip them
•    Take the heat up a notch
•    Drizzle on the dressing
•    Premium jumbo roasters
•    Fully cooked

NUTRITIONAL

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INGREDIENTS

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Wing Ingredients: 
Chicken wings (winglets, drumettes), water, rice starch, salt, spice extracts; in a dusting of wheat flour, spices, canola oil. Browned in vegetable oil (soybean and/or canola). Maple bacon sauce: glucose/fructose, water, tomato paste, mustard, brown sugar, vinegar, salt, liquid smoke, modified corn starch, chili peppers, spices, garlic & onion powder, xanthan gum, soy sauce (fermented soybeans, maltodextrin, salt), natural and artificial flavour, caramel colour, citric acid, tamarind, sodium benzoate & potassium sorbate.

 

 

PREPARATION

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CONVENTIONAL OVEN:

  1. Preheat oven to 450°F (232°C).
  2. Line a baking sheet with parchment paper.
  3. Place frozen wings on the baking sheet.
  4. Placeon middle rack in oven and heat for 30 minutes, turning once, until heated through.

SAVOURY WINGS:

  1. In a large bowl, pour the maple bacon sauce over heated chicken wings and sauce & toss until evenly coated.
  2. Enjoy the dusted wings on their own and use the included maple bacon sauce as a dip.

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