Chicken breast chunks, seasoned, breaded, fully cooked. Ranch sauce included.
- Gluten free
- No artificial colours or flavours
Buffalo Chicken Flings
Chicken breast chunks, Water, Rice flour, Yellow corn flour, Aged cayenne red Peppers, Vinegar, Soya and/or canola oil, Salt, Corn starch, Rice starch, Natural flavour, Garlic, Potassium chloride, Spices, Modified corn starch, Guar gum, Pea protein isolate, Sugars (sugar, dextrose), Spice extractives, Tapioca dextrin, Yeast.
CONTAINS: None
VERIFIED FOR: Nuts, peanuts, sesame seeds, wheat, eggs, milk, soybeans, crustaceans, shellfish, fish, mustard seeds, sulphite (≥10ppm) and gluten sources (barley, oat, rye, triticale, wheat)
Nutritional values
Per 3 pieces (100 g)
Calories
190
% Daily Value*
Fat
7 g 9%
Saturated
1 g
+ Trans
0 g 5%
Carbohydrate
22 g
Fibers
0 g 0%
Sugars
0 g 0%
Protein
15 g
Cholesterol
45 mg
Sodium
730 mg 32%
Potassium
450 mg 10%
Calcium
10 mg 1%
Iron
0.75 mg 4%
* 5% or less is a little, 15% or more is a lot
PREPARATION INSTRUCTIONS
Conventional
Preheat oven to 425 °F (218 °C). Remove product from all packaging and place on a baking sheet. Heat for 20-25 minutes, turning over halfway through heating time. Let stand for 1-2 minutes before serving.
Air Fryer
Preheat to 200 °C (390 °F). Place frozen chicken pieces in the basket. Heat for 15 minutes, turning over halfway through heating time.